Wednesday, May 5, 2021

"The Guy Fieri of Bellingham"

 


Beef chili made with grass-fed beef (our neighbor keeps a cow for slaughter sometimes).

I'm pretty proud of how it turned out.  I mean, the Old Man has a fully stocked kitchen but not much in the way of frou-frou ingredients or spices.  Beef, chopped veggies, one can tomatoes, one can beans, basically.

We have a ton left over, and it's one of those dishes that should taste better tomorrow anyways.

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